Lime Caviar UK
An exclusive Australian Gourmet product for the world
Lime Caviar
Lime caviar - Australian finger lime pearls is an exclusive product derived from Australia's native citrus the finger lime. Gourmet and haute cuisine ready, it can be found in many of the word's top restaurants , cocktails bars, five star hotels, resorts, convention centres, catering houses, cruise ships, superyachts and retail outlets. The colours - pink, red, yellow, green - are 100% natural . exquisite. delicious.
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The finger lime is Australia’s amazing native citrus
The finger lime – citrus australasica - is Australia’s unique native citrus. It is a superfood, high in vitamin C, folates and anti-oxidants. Inside its skin are hundreds of juice-full pearls (vesicles) that ‘pop’ in the mouth with bursts of exquisite citrus flavour. The finger lime was consumed as a health protective food and used medicinally by indigenous Australians who lived in and about rainforests of what is now southeast Queensland and northern New South Wales for some 50,000 years before the citron (historically, cedrate) was introduced to the Mediterranean region about 2,300 years ago. Over 70 varieties still grow in the wild. Fruit fly barriers prevent the export of fresh Australia-grown finger limes to the world’s most significant markets e.g. the EU, India, Malaysia, Indonesia, Thailand, Vietnam, Taiwan, Japan, China, New Zealand and the USA. The export of finger lime caviar is not compromised by those barriers.
Testimonials
See what people are saying
Cherish Finden, International Pastry Consultant
“Lime Caviar is indeed a remarkable addition to the world of culinary delights. These unique,edible pearls, when delicately sliced open, reveal a mesmerizing burst of flavour that awakens the taste buds with an intense, wild, and exotic flavor profile. Their distinctive citrusy notes and tiny, jewel-like appearance make them a prized ingredient in haute cuisine, elevating dishes with their unparalleled sensory experience.”
Chef Jai Shaikh, Head Chef at The Ivy (West Street)
“Finger lime caviar - What an amazing and vibrant ingredient to add your menu. Beautiful shades of colours, especially the sunrise red pearls. Love the fact that the natural freshness has been preserved and all the flavours are still intact. Highly recommend it.”
George Ormond, Head Chef at Murano
"We love the versatility that lime caviar offers us. We regularly use it to accompany fish and find the constant product delivers on everything we need. Knowing we are able to have this ingredient at our fingertips whenever we need it has such great benefits over other sources. It’s an all round great product all chefs need to have."
Galton Blackiston, Chef Patron at Morston Hall
“I really enjoy lime caviar in all guises. I either use it as a garnish on certain fish courses, or incorporate lime caviar into ice creams. Lime caviar comes in several natural shades of colour which really enhances presentation. Also has a wonderful flavour, it’s a must have in our kitchen.”
Our Company
We are a premier distributor of Finger Lime Caviar – also known as Australian Finger Lime Pearls – bringing this exclusive, gourmet ingredient to the UK market. Derived from Australia’s native finger lime, our product is renowned for its vibrant, naturally occurring colors: red, pink, green, and yellow. These citrus pearls are 100% natural and deliver a unique, tangy burst of flavor that is perfect for high-end culinary creations. As a key player in the distribution of finger lime caviar, we supply top-tier establishments across the UK, including Michelin-starred restaurants, luxury cocktail bars, five-star hotels, event venues, and catering houses.
Our Team
Meet the Experts Behind Lime Caviar
